Made completely from scratch! Boneless chicken breasts are seasoned with rosemary and sauteed in broth, then added to savory ingredients for a homemade...
Author: Kyoo
This crunchy, yummy recipe requires very little preparation so you can spend more time with your family and less time in the kitchen!
Author: Monica Wyrick
Very easy, very tasty, very tender London broil. A great meal with hardly any effort!
Author: LSERAMONE
Chicken and soup in the crock pot, what could be quicker and easier.
Author: Linda
A savory autumn stew with apple, red potatoes, onion and seasoning. This is a very easy tasty chicken dish I concocted when I was trying to think of a...
Author: SUSAN KIM
A great chicken recipe that I have made for years. Serve with rice and a fresh veggie. Impressive!
Author: Anonymous
I love the flavor of green enchiladas, but sometimes I don't love rolling all the tortillas, lol! Here is a casserole that gives that great, tangy flavor,...
Author: Bibi
This was the first Arabic dish I ever made and it turned out extremely delicious, a new favorite! Serve Al Kabsa with a fresh mixed cucumber, carrot, lettuce,...
Author: EmiratiWife2010
Baked chicken with artichokes, mushrooms and a sherry glaze. A unique combination AND a scrumptious dish.
Author: CHRISTYJ
Whether served as an appetizer or for dinner, these seasoned chicken tenders coated with a Parmesan-bread crumb topping are sure to please.
Author: cakeeater567
These are very tasty, and make for an easy main meal to prepare. Try serving them with mashed potatoes, peas and pumpkin.
Author: Leslie W Dobson
A perfect summertime dish, this baked chicken with zucchini, tomatoes, and fresh basil is colorful and tasty.
Author: luaucow
While this is a pizza almost everywhere else, in certain places on the German/French border, it goes by the totally dessert-sounding name of tarte flambée....
Author: Chef John
Turn your weeknight dinner into a fancy affair with this easy pork tenderloin recipe.
Author: hello angie
Easy to make, fast ground turkey stroganoff recipe for cold nights.
Author: Brandy
These air fryer rib-eye steaks definitely rival a steak cooked on a grill.
Author: ALAN
Once you try making a whole chicken in the slow cooker, you'll never want to roast it the old way again. In the slow cooker you'll get the moistest, most...
Author: fabeveryday
Pork and sauerkraut is the traditional New Year's Day meal here in Pennsylvania Dutch Land. This is my rendition of that holiday meal. I usually serve...
Author: Kehl Berry
A whole chicken roasted with onion, carrots, celery and potatoes. Hearty and delicious on a cold evening, or any time!
Author: sal
A delicious and easy pasta bake that is full bacon ranch flavor.
Author: My Hot Southern Mess
These oven-"fried" chicken thighs are a perfect go-to dinner. They are budget friendly and can be turned into a compete meal served over rice, quinoa,...
Author: Lauren Magenta
A mixture of pasta, broccoli, pesto, tomatoes and cheese that is practically a meal in itself, especially with the cooked chicken. Great served with crusty...
Author: Joanne
The biggest myth in all of American cookery is that a juicy, perfectly cooked turkey is difficult for the novice cook to achieve. Even if this is your...
Author: Chef John
Super tender, use a thin cut of round steak for better flavor! Extremely tasty, as it makes its own gravy.
Author: CAPKO
Even people that don't like blue cheese love this wonderful hot dip. It can be served with vegetables, but I find that people like it best with French...
Author: CSPALAIKA
This is my husband's favorite cube steak, passed down from his grandma. Yummy steak with great gravy as long as you're patient while making the gravy....
Author: C Hills
A creamy chicken, wild rice, and mushroom casserole. This elegant, tasty recipe may be made in advance and baked right before company arrives! It's a real...
Author: KITKATY
A delicious, quick recipe. Your family will absolutely love it! It is almost as good leftover, too - quickly heated in the microwave.
Author: Michael Rondeau
Chicken breasts adorned with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice, white wine and maple syrup. This wonderfully rich...
Author: LINDA W.
Classic Monterey Chicken with sauteed onions, peppers and mushrooms. It's worth the extra time!!
Author: Leigh
Absolutely delicious. The fresh corn bread adds so much flavor! Use bacon or ground pork. You can add whatever you like, but this is the way i always make...
Author: ltjohnson
A pretty and tasty dish that's easy and quick! Serve with rice.
Author: Tammie Bickar
The best slow cooker chicken and cheesy rice recipe I have come across!
Author: lxydn
Chicken breasts slow cooked with a creamy white wine and mushroom mixture. This quick and easy recipe calls for just five main ingredients, yet is tasty...
Author: JUDITH
'Huli Huli Chicken' (turn, turn) was invented by Ernest Morgado when he cooked teriyaki chicken for a group of farmers in 1955. This has been a Hawaiian...
Author: Mama Smith
Chicken breast cubes are simmered with onions and mushrooms in a rich peanut butter sauce. This recipe is delicious served over your choice of rice, noodles...
Author: BLUESP
This recipe makes your turkey moist and full of flavor. You can also use this recipe for Cornish game hens, chicken breasts or roasting chicken. Select...
Author: Star Pooley
This recipe for maple-brined pork roast is a delicious way for you to experience just how easy a simple brine really is. I love the way the meat gets infused...
Author: Chef John
A wonderful overnight marinade makes the pork so flavorful - serve with the delicious, creamy mustard sauce. A super dish for buffets and potlucks, as...
Author: THERRELLFAMILY
Sticky ribs come out tender and delicious with no pre-boiling involved. Just mix up the sauce and bake. Everyone loves them! You can bake right away or...
Author: SUNKIST2
This is a total comfort food casserole that even the kids will love.
Author: Michelle W
A tangy soy and apricot preserve mixture does double duty in this baby back rib recipe, serving as both a marinade and a tasty basting sauce during the...
Author: whstlwnd
A zesty and flavorful summertime favorite. This recipe should marinate a 1 to 1 1/2 pound cut. Triple the recipe for four pounds.
Author: Stella
Sometimes cooking for one can be a bit of a pain. This is a favorite dish of mine; it's quick, simple, delicious, and a great way to use leftover chicken....
Author: Vickie_Clavette